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Blistered Twice-Cooked Pork with Ginger and Scallion

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Blistered Twice-Cooked Pork with Ginger and Scallion

Rich and glossy, this Chinese twice-cooked pork with ginger and scallion delivers restaurant depth in a home kitchen.

70Minutes
8Servings
AdvancedLevel
4.7289 ratings

Method

  1. Prep and measure everything first; this twice-cooked pork moves fast once the pan is hot.

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