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Butter-Basted Dolmades with Lemon and Oregano

Recipes  /  Greek & Mediterranean  /  Members

Butter-Basted Dolmades with Lemon and Oregano

Fresh off the grill, this Greek & Mediterranean dolmades with lemon and oregano delivers balanced heat and a finish that lingers.

97Minutes
3Servings
AdvancedLevel
4.71,222 ratings

Method

  1. Prep and measure everything first; this dolmades moves fast once the pan is hot.

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