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Butter-Basted Larb with Lime and Fish Sauce

Recipes  /  Thai  /  Members

Butter-Basted Larb with Lime and Fish Sauce

Weeknight-fast, this Thai larb with lime and fish sauce delivers a sauce worth mopping up with bread.

78Minutes
8Servings
AdvancedLevel
4.6157 ratings

Method

  1. Prep and measure everything first; this larb moves fast once the pan is hot.

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