Recipes / Desserts & Bakery / Free
Buttermilk Almond Cake with Dark Chocolate
Deeply savory, this Desserts & Bakery almond cake with dark chocolate delivers restaurant depth in a home kitchen.
Method
Heat the oven and prepare your pan; measure unsalted butter and granulated sugar precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in vanilla extract and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the almond cake holds its shape.
