Recipes / Desserts & Bakery / Free
Buttermilk Bread Pudding with Fresh Berries
Bold and aromatic, this Desserts & Bakery bread pudding with fresh berries delivers crisp edges and a tender center.
Method
Heat the oven and prepare your pan; measure unsalted butter and brown sugar precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in vanilla extract and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the bread pudding holds its shape.
