Recipes / Desserts & Bakery / Free
Buttermilk Fudge Brownies with a Citrus Glaze
Rich and glossy, this Desserts & Bakery fudge brownies with a citrus glaze delivers a plate that tastes like it took twice the effort.
Method
Heat the oven and prepare your pan; measure unsalted butter and heavy cream precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in powdered sugar and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the fudge brownies holds its shape.
