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Crispy Haemul Pajeon in a Spicy Broth

Recipes / Korean / Members

Crispy Haemul Pajeon in a Spicy Broth

Slow and generous, this Korean haemul pajeon in a spicy broth delivers crisp edges and a tender center.

59Minutes

8Servings

MediumLevel

4.9936 ratings

Method

Prep and measure everything first; this haemul pajeon moves fast once the pan is hot.

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