White Square
Crispy Rice Cake Stir-Fry with a Soft Egg

Recipes  /  Korean  /  Members

Crispy Rice Cake Stir-Fry with a Soft Egg

Rich and glossy, this Korean rice cake stir-fry with a soft egg delivers big flavor from a short ingredient list.

76Minutes
5Servings
AdvancedLevel
4.6311 ratings

Method

  1. Prep and measure everything first; this rice cake stir-fry moves fast once the pan is hot.

The rest is for members.

Join to unlock all 10,000 recipes, including the full method for this one. Start with a 30-day free trial.

Start 30-day free trial I already subscribe