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Garden Ratatouille with Red Wine and Thyme

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Garden Ratatouille with Red Wine and Thyme

Bold and aromatic, this French ratatouille with red wine and thyme delivers balanced heat and a finish that lingers.

42Minutes
5Servings
MediumLevel
4.9546 ratings

Method

  1. Bloom unsalted butter in a little oil until aromatic to build the base.

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