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Herb-Crusted Pad See Ew with Palm Sugar

Recipes  /  Thai  /  Free

Herb-Crusted Pad See Ew with Palm Sugar

Bright and punchy, this Thai pad see ew with palm sugar delivers crisp edges and a tender center.

48Minutes
5Servings
MediumLevel
4.8437 ratings

Method

  1. Bloom vegetable oil in a little oil until aromatic to build the base.

  2. Stir in garlic and cook down into a thick, fragrant paste.

  3. Add the main ingredients and enough liquid to simmer gently.

  4. Let the pad see ew simmer until tender and the flavors meld.

  5. Finish with jasmine rice, check the seasoning, and serve over rice or bread.