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Herb-Crusted Rice Cake Stir-Fry with a Soft Egg

Recipes  /  Korean  /  Members

Herb-Crusted Rice Cake Stir-Fry with a Soft Egg

Bold and aromatic, this Korean rice cake stir-fry with a soft egg delivers the sear you want and the seasoning to match.

50Minutes
5Servings
MediumLevel
4.9161 ratings

Method

  1. Prep and measure everything first; this rice cake stir-fry moves fast once the pan is hot.

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