Recipes / Desserts & Bakery / Free
Honeyed Vanilla Cupcakes with Vanilla Bean
Deeply savory, this Desserts & Bakery vanilla cupcakes with vanilla bean delivers a bowl that hits every note at once.
Method
Heat the oven and prepare your pan; measure unsalted butter and granulated sugar precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in baking powder and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the vanilla cupcakes holds its shape.
