White Square
Pan-Seared Eggplant Parmesan with San Marzano Tomatoes

Recipes  /  Italian  /  Members

Pan-Seared Eggplant Parmesan with San Marzano Tomatoes

Rich and glossy, this Italian eggplant parmesan with san marzano tomatoes delivers balanced heat and a finish that lingers.

48Minutes
7Servings
MediumLevel
4.6311 ratings

Method

  1. Prep and measure everything first; this eggplant parmesan moves fast once the pan is hot.

The rest is for members.

Join to unlock all 10,000 recipes, including the full method for this one. Start with a 30-day free trial.

Start 30-day free trial I already subscribe