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Pan-Seared Hot and Sour Soup with Sichuan Peppercorn

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Pan-Seared Hot and Sour Soup with Sichuan Peppercorn

Deeply savory, this Chinese hot and sour soup with sichuan peppercorn delivers balanced heat and a finish that lingers.

78Minutes
5Servings
AdvancedLevel
4.8416 ratings

Method

  1. Prep and measure everything first; this hot and sour soup moves fast once the pan is hot.

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