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Pan-Seared Mapo Tofu with Hoisin Glaze

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Pan-Seared Mapo Tofu with Hoisin Glaze

Clean and simple, this Chinese mapo tofu with hoisin glaze delivers a plate that tastes like it took twice the effort.

88Minutes
4Servings
AdvancedLevel
4.7950 ratings

Method

  1. Prep and measure everything first; this mapo tofu moves fast once the pan is hot.

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