Recipes / Southern Comfort / Free
Pan-Seared Pecan-Crusted Chicken with Sharp Cheddar
Fresh off the grill, this Southern Comfort pecan-crusted chicken with sharp cheddar delivers balanced heat and a finish that lingers.
Method
Prep and measure everything first; this pecan-crusted chicken moves fast once the pan is hot.
Heat buttermilk over medium-high until shimmering.
Add garlic powder and cook until fragrant, stirring so nothing catches.
Toss in the main ingredients with cayenne and stir-fry until just cooked through.
Taste, balance the seasoning, and serve right away while hot.
