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Pan-Seared Soondubu Jjigae with a Soft Egg

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Pan-Seared Soondubu Jjigae with a Soft Egg

Weeknight-fast, this Korean soondubu jjigae with a soft egg delivers crisp edges and a tender center.

45Minutes
8Servings
MediumLevel
4.81,188 ratings

Method

  1. Prep and measure everything first; this soondubu jjigae moves fast once the pan is hot.

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