
Recipes / Southern Comfort / Free
Rustic Chicken Fried Steak with Andouille
Fresh off the grill, this Southern Comfort chicken fried steak with andouille delivers balanced heat and a finish that lingers.
Method
Prep and measure everything first; this chicken fried steak moves fast once the pan is hot.
Heat buttermilk over medium-high until shimmering.
Add garlic powder and cook until fragrant, stirring so nothing catches.
Toss in the main ingredients with sharp cheddar and stir-fry until just cooked through.
Taste, balance the seasoning, and serve right away while hot.