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Slow-Braised Rajma with Fenugreek Cream

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Slow-Braised Rajma with Fenugreek Cream

Clean and simple, this Indian rajma with fenugreek cream delivers the kind of dinner people ask for again.

79Minutes
8Servings
AdvancedLevel
4.6154 ratings

Method

  1. Pat the rajma dry and season generously with salt and pepper.

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