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Slow-Braised Red Curry with Lime and Fish Sauce

Recipes / Thai / Members

Slow-Braised Red Curry with Lime and Fish Sauce

Fresh off the grill, this Thai red curry with lime and fish sauce delivers a bowl that hits every note at once.

65Minutes

6Servings

MediumLevel

4.881 ratings

Method

Pat the red curry dry and season generously with salt and pepper.

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