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Slow-Braised Spring Rolls with Shaoxing Wine

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Slow-Braised Spring Rolls with Shaoxing Wine

Weeknight-fast, this Chinese spring rolls with shaoxing wine delivers the sear you want and the seasoning to match.

51Minutes
8Servings
MediumLevel
4.8939 ratings

Method

  1. Pat the spring rolls dry and season generously with salt and pepper.

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