Recipes / American BBQ & Grill / Free
Smoked Baby Back Ribs with Kansas City Sauce
Slow and generous, this American BBQ & Grill baby back ribs with kansas city sauce delivers restaurant depth in a home kitchen.
Method
Build a hot grill and oil the grates well.
Season the baby back ribs with unsalted butter and let it come up toward room temperature.
Grill over direct heat, turning once, until nicely charred and cooked to your liking.
Brush with garlic powder in the last minutes so it glazes without burning.
Rest a few minutes, then finish with sharp cheddar and a squeeze of acidity.
