Recipes / Southern Comfort / Free
Smoked Shrimp and Grits with Green Onion
Fresh off the grill, this Southern Comfort shrimp and grits with green onion delivers restaurant depth in a home kitchen.
Method
Build a hot grill and oil the grates well.
Season the shrimp and grits with buttermilk and let it come up toward room temperature.
Grill over direct heat, turning once, until nicely charred and cooked to your liking.
Brush with garlic powder in the last minutes so it glazes without burning.
Rest a few minutes, then finish with shrimp and a squeeze of acidity.
