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Twice-Cooked Aloo Gobi with Garam Masala

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Twice-Cooked Aloo Gobi with Garam Masala

Weeknight-fast, this Indian aloo gobi with garam masala delivers crisp edges and a tender center.

104Minutes
4Servings
AdvancedLevel
4.7883 ratings

Method

  1. Prep and measure everything first; this aloo gobi moves fast once the pan is hot.

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