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Twice-Cooked Clam Chowder with White Wine

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Twice-Cooked Clam Chowder with White Wine

Weeknight-fast, this Seafood & Catch clam chowder with white wine delivers balanced heat and a finish that lingers.

88Minutes
5Servings
AdvancedLevel
4.6424 ratings

Method

  1. Prep and measure everything first; this clam chowder moves fast once the pan is hot.

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