Recipes / Desserts & Bakery / Free
Weeknight Pecan Pie with Dark Chocolate
Bold and aromatic, this Desserts & Bakery pecan pie with dark chocolate delivers a sauce worth mopping up with bread.
Method
Heat the oven and prepare your pan; measure dark chocolate and brown sugar precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in fresh berries and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the pecan pie holds its shape.
