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Weeknight Pot-au-Feu with Red Wine and Thyme

Recipes / French / Members

Weeknight Pot-au-Feu with Red Wine and Thyme

Slow and generous, this French pot-au-feu with red wine and thyme delivers honest, unfussy cooking done right.

68Minutes

7Servings

MediumLevel

4.91,209 ratings

Method

Prep and measure everything first; this pot-au-feu moves fast once the pan is hot.

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