Recipes / Southern Comfort / Free
Wood-Fired Country Ham with Brown Butter
Bright and punchy, this Southern Comfort country ham with brown butter delivers the sear you want and the seasoning to match.
Method
Build a hot grill and oil the grates well.
Season the country ham with buttermilk and let it come up toward room temperature.
Grill over direct heat, turning once, until nicely charred and cooked to your liking.
Brush with garlic powder in the last minutes so it glazes without burning.
Rest a few minutes, then finish with cayenne and a squeeze of acidity.
