Recipes / Breakfast & Brunch / Free
Almond Spinach Quiche with Hollandaise
Weeknight-fast, this Breakfast & Brunch spinach quiche with hollandaise delivers balanced heat and a finish that lingers.
Method
Heat the oven and prepare your pan; measure baking powder and avocado precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in kosher salt and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the spinach quiche holds its shape.
