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Butter-Basted Dal Makhani with Garam Masala

Recipes / Indian / Members

Butter-Basted Dal Makhani with Garam Masala

Slow and generous, this Indian dal makhani with garam masala delivers a plate that tastes like it took twice the effort.

52Minutes

6Servings

MediumLevel

4.7513 ratings

Method

Prep and measure everything first; this dal makhani moves fast once the pan is hot.

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