Recipes / Desserts & Bakery / Free
Buttermilk Apple Pie with Salted Caramel
Rich and glossy, this Desserts & Bakery apple pie with salted caramel delivers a bowl that hits every note at once.
Method
Heat the oven and prepare your pan; measure cocoa powder and brown sugar precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in dark chocolate and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the apple pie holds its shape.
