Recipes / Desserts & Bakery / Free
Caramelized Almond Cake with Dark Chocolate
Bright and punchy, this Desserts & Bakery almond cake with dark chocolate delivers a bowl that hits every note at once.
Method
Heat the oven and prepare your pan; measure fresh berries and brown sugar precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in milk and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the almond cake holds its shape.
