Recipes / Desserts & Bakery / Free
Dark-Chocolate New York Cheesecake with Toasted Almonds
Bold and aromatic, this Desserts & Bakery new york cheesecake with toasted almonds delivers crisp edges and a tender center.
Method
Heat the oven and prepare your pan; measure dark chocolate and milk precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in eggs and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the new york cheesecake holds its shape.
