Recipes / Breakfast & Brunch / Free
Double French Toast with Chili Crisp
Bright and punchy, this Breakfast & Brunch french toast with chili crisp delivers restaurant depth in a home kitchen.
Method
Heat the oven and prepare your pan; measure unsalted butter and maple syrup precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in eggs and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the french toast holds its shape.
