Recipes / Desserts & Bakery / Free
Golden Almond Cake with a Citrus Glaze
Weeknight-fast, this Desserts & Bakery almond cake with a citrus glaze delivers the sear you want and the seasoning to match.
Method
Heat the oven and prepare your pan; measure baking powder and lemon precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in kosher salt and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the almond cake holds its shape.
