Recipes / Desserts & Bakery / Free
Honeyed Bread Pudding with Fresh Berries
Slow and generous, this Desserts & Bakery bread pudding with fresh berries delivers the sear you want and the seasoning to match.
Method
Heat the oven and prepare your pan; measure unsalted butter and fresh berries precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in dark chocolate and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the bread pudding holds its shape.
