Recipes / Breakfast & Brunch / Free
Old-Fashioned Avocado Toast with Hollandaise
Rich and glossy, this Breakfast & Brunch avocado toast with hollandaise delivers the sear you want and the seasoning to match.
Method
Heat the oven and prepare your pan; measure unsalted butter and buttermilk precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in maple syrup and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the avocado toast holds its shape.
