Recipes / Desserts & Bakery / Free
Old-Fashioned Bread Pudding with Brown Butter
Weeknight-fast, this Desserts & Bakery bread pudding with brown butter delivers a sauce worth mopping up with bread.
Method
Heat the oven and prepare your pan; measure baking soda and all-purpose flour precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in fresh berries and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the bread pudding holds its shape.
