Recipes / Breakfast & Brunch / Free
Old-Fashioned Breakfast Hash with Chili Crisp
Bold and aromatic, this Breakfast & Brunch breakfast hash with chili crisp delivers balanced heat and a finish that lingers.
Method
Heat the oven and prepare your pan; measure unsalted butter and granulated sugar precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in bacon and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the breakfast hash holds its shape.
