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Pan-Seared Sesame Beef with Perilla

Recipes  /  Korean  /  Free

Pan-Seared Sesame Beef with Perilla

Clean and simple, this Korean sesame beef with perilla delivers balanced heat and a finish that lingers.

30Minutes
3Servings
EasyLevel
4.7117 ratings

Method

  1. Prep and measure everything first; this sesame beef moves fast once the pan is hot.

  2. Heat sesame oil over medium-high until shimmering.

  3. Add garlic and cook until fragrant, stirring so nothing catches.

  4. Toss in the main ingredients with spinach and stir-fry until just cooked through.

  5. Taste, balance the seasoning, and serve right away while hot.