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Roasted Onigiri with Ginger and Garlic

Recipes  /  Japanese  /  Free

Roasted Onigiri with Ginger and Garlic

Comforting, this Japanese onigiri with ginger and garlic delivers the kind of dinner people ask for again.

56Minutes
6Servings
MediumLevel
4.6157 ratings

Method

  1. Prep and measure everything first; this onigiri moves fast once the pan is hot.

  2. Heat sesame oil over medium-high until shimmering.

  3. Add scallions and cook until fragrant, stirring so nothing catches.

  4. Toss in the main ingredients with ramen noodles and stir-fry until just cooked through.

  5. Taste, balance the seasoning, and serve right away while hot.