Recipes / Southern Comfort / Free
Smoked Gumbo with Pepper Gravy
Slow and generous, this Southern Comfort gumbo with pepper gravy delivers balanced heat and a finish that lingers.
Method
Build a hot grill and oil the grates well.
Season the gumbo with buttermilk and let it come up toward room temperature.
Grill over direct heat, turning once, until nicely charred and cooked to your liking.
Brush with garlic powder in the last minutes so it glazes without burning.
Rest a few minutes, then finish with sharp cheddar and a squeeze of acidity.
