Recipes / Desserts & Bakery / Free
Toasted Berry Cobbler with Cinnamon Sugar
Warm and rustic, this Desserts & Bakery berry cobbler with cinnamon sugar delivers a bowl that hits every note at once.
Method
Heat the oven and prepare your pan; measure unsalted butter and cocoa powder precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in vanilla extract and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the berry cobbler holds its shape.
