Recipes / Breakfast & Brunch / Free
Toasted Smoked Salmon Bagel with Hollandaise
Fresh off the grill, this Breakfast & Brunch smoked salmon bagel with hollandaise delivers honest, unfussy cooking done right.
Method
Heat the oven and prepare your pan; measure unsalted butter and maple syrup precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in bacon and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the smoked salmon bagel holds its shape.
