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Twice-Cooked Chicken Katsu with a Panko Crust

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Twice-Cooked Chicken Katsu with a Panko Crust

Comforting, this Japanese chicken katsu with a panko crust delivers big flavor from a short ingredient list.

78Minutes
4Servings
AdvancedLevel
4.5112 ratings

Method

  1. Bloom sesame oil in a little oil until aromatic to build the base.

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