Recipes / Breakfast & Brunch / Free
Whipped Veggie Omelette with Citrus Zest
Slow and generous, this Breakfast & Brunch veggie omelette with citrus zest delivers restaurant depth in a home kitchen.
Method
Heat the oven and prepare your pan; measure unsalted butter and granulated sugar precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in mixed berries and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the veggie omelette holds its shape.
