Recipes / Desserts & Bakery / Free
Dark-Chocolate Tiramisu with Fresh Berries
Clean and simple, this Desserts & Bakery tiramisu with fresh berries delivers the sear you want and the seasoning to match.
Method
Heat the oven and prepare your pan; measure unsalted butter and espresso precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in kosher salt and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the tiramisu holds its shape.
