Recipes / Breakfast & Brunch / Free
Honeyed Avocado Toast with Toasted Nuts
Fresh off the grill, this Breakfast & Brunch avocado toast with toasted nuts delivers crisp edges and a tender center.
Method
Heat the oven and prepare your pan; measure granulated sugar and potatoes precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in sharp cheddar and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the avocado toast holds its shape.
