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Twice-Cooked Udon Noodle Soup with Scallion and Nori

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Twice-Cooked Udon Noodle Soup with Scallion and Nori

Clean and simple, this Japanese udon noodle soup with scallion and nori delivers crisp edges and a tender center.

44Minutes
5Servings
MediumLevel
4.71,127 ratings

Method

  1. Prep and measure everything first; this udon noodle soup moves fast once the pan is hot.

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