Recipes / Desserts & Bakery / Free
Whipped New York Cheesecake with Espresso
Weeknight-fast, this Desserts & Bakery new york cheesecake with espresso delivers the kind of dinner people ask for again.
Method
Heat the oven and prepare your pan; measure unsalted butter and fresh berries precisely.
Combine the dry and wet ingredients just until smooth, without overmixing.
Fold in lemon and transfer the batter to the pan, leveling the top.
Bake until set and golden and a tester comes out clean.
Cool before slicing so the new york cheesecake holds its shape.
